{"id":726,"date":"2019-12-09T11:40:14","date_gmt":"2019-12-09T14:40:14","guid":{"rendered":"https:\/\/laticiniostaquari.com.br\/?p=726"},"modified":"2020-01-23T15:51:35","modified_gmt":"2020-01-23T18:51:35","slug":"principios-para-produzir-um-bom-queijo","status":"publish","type":"post","link":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726","title":{"rendered":"Princ\u00edpios para produzir queijo de excel\u00eancia"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"726\" class=\"elementor elementor-726\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4c7dec01 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4c7dec01\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-30fc8d31\" data-id=\"30fc8d31\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-28f2b4ae elementor-widget elementor-widget-text-editor\" data-id=\"28f2b4ae\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<figure id=\"attachment_728\" aria-describedby=\"caption-attachment-728\" style=\"width: 1024px\" class=\"wp-caption aligncenter\"><img fetchpriority=\"high\" decoding=\"async\" class=\"wp-image-728 size-large\" src=\"https:\/\/laticiniostaquari.com.br\/wp-content\/uploads\/2019\/12\/2686546-1024x683.jpg\" alt=\"imagem queijo bom sobre mesa r\u00fastica\" width=\"1024\" height=\"683\" srcset=\"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2019\/12\/2686546-1024x683.jpg 1024w, https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2019\/12\/2686546-300x200.jpg 300w, https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2019\/12\/2686546-768x512.jpg 768w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption id=\"caption-attachment-728\" class=\"wp-caption-text\">Como fazemos para produzir queijo de qualidade?\u00a0<\/figcaption><\/figure><h2><strong>Confira nossos princ\u00edpios para produzir queijo<\/strong><\/h2><h2><strong>\u00a0<\/strong><\/h2><p>Para produzir queijo de alta qualidade, \u00e9 necess\u00e1rio conhec\u00ea-lo primeiro. Ele \u00e9 um alimento comum nas mesas de mineiros, brasileiros e, na verdade, de gente do mundo inteiro. Isso n\u00e3o quer dizer que seja f\u00e1cil de prepar\u00e1-lo, claro.<\/p><p>O queijo \u00e9 uma iguaria sofisticada que n\u00e3o \u201cnasce\u201d simplesmente da vaca. Para produzir um bom queijo s\u00e3o necess\u00e1rios princ\u00edpios que envolvem toda uma t\u00e9cnica e diversas fases de produ\u00e7\u00e3o e confec\u00e7\u00e3o, envolvendo etapas espec\u00edficas com profissionais diferentes.<\/p><p>Vale a pena conhecer os princ\u00edpios para produzir um bom queijo \u2013 n\u00e3o \u00e9 s\u00f3 ci\u00eancia, \u00e9 dedica\u00e7\u00e3o.<\/p><h2><strong>Como produzir queijo de qualidade<\/strong><\/h2><p>\u00a0<\/p><h3><strong>Cuidado com o gado<\/strong><\/h3><p>Primeiramente, o gado que vai ser ordenhado para fornecer o\u00a0<a href=\"https:\/\/pt.wikipedia.org\/wiki\/Leite\" target=\"_blank\" rel=\"noopener\">leite\u00a0<\/a>n\u00e3o pode estar doente e nem pode ter tomado verm\u00edfugo ou antibi\u00f3tico em data pr\u00f3xima \u00e0 ordenha. Se isso acontecer, todo o lote de leite ordenhado da vaca estar\u00e1 comprometido e n\u00e3o poder\u00e1 ser aproveitado.<\/p><h3><strong>Coleta e transporte do leite<\/strong><\/h3><p>Para evitar qualquer contamina\u00e7\u00e3o, o\u00a0leite \u00e9 colhido fresco e por equipamentos adequados. Ap\u00f3s isso, ele \u00e9 armazenado em c\u00e2meras de resfriamento na temperatura ideal para preservar sua qualidade, conforme os protocolos impostos pela Anvisa para a categoria. Os funcion\u00e1rios respons\u00e1veis pelo transporte \u2014 desta importante mat\u00e9ria prima do queijo \u2014 usam EPI\u00b4s e roupas de prote\u00e7\u00e3o anti-contamina\u00e7\u00e3o.<\/p><h3><strong>Pasteuriza\u00e7\u00e3o do leite<\/strong><\/h3><p>Ap\u00f3s ordenhado, o leite vai para um processo de pasteuriza\u00e7\u00e3o: o nome \u00e9 complicado, mas a fase nada mais \u00e9 que a \u201cfervura\u201d do produto, que elimina micro-organismos patog\u00eanicos, ou seja, mata os micro-organismos causadores de doen\u00e7as. Depois, o leite \u00e9 direcionado para o tanque de produ\u00e7\u00e3o, chamado de Queijomatic (m\u00e1quina respons\u00e1vel pela coagula\u00e7\u00e3o do leite para cria\u00e7\u00e3o de v\u00e1rios tipos de queijo), onde recebe os insumos, coagulante, fermento e cloreto de c\u00e1lcio, at\u00e9 formar uma massa. Essa massa passar\u00e1 por um processo de filagem (no caso do queijo mussarela), enformagem, prensagem, salga e secagem, de acordo com o tipo de queijo que est\u00e1 sendo produzido.<\/p><p>H\u00e1 diversos tipos de queijos mundo afora, como falamos no nosso outro artigo <a href=\"https:\/\/laticiniostaquari.com.br\/quantos-tipos-de-queijo-existem\/\">Quantos tipos de queijo existem no mundo<\/a>\u00a0que usam processo similares a esse que descrevemos, mas que t\u00eam suas leves mudan\u00e7as conforme o objetivo do produto final.<\/p><p>\u00a0<\/p><p>Ent\u00e3o, nossos princ\u00edpios para produzir um bom queijo ficaram claros?<\/p><p>Quer saber mais sobre queijo e demais derivados do leite? Acompanhe nosso blog, voc\u00ea vai conhecer em detalhes o processo de produ\u00e7\u00e3o dos mais diferentes queijos. \u00c9 de dar \u00e1gua na boca<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-33ce4494 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"33ce4494\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-1d97a69f\" data-id=\"1d97a69f\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-3a4a2f0c elementor-widget elementor-widget-spacer\" data-id=\"3a4a2f0c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3321c79c uael-post__arrow-outside elementor-widget elementor-widget-uael-posts\" data-id=\"3321c79c\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;classic_slides_to_show&quot;:3,&quot;classic_slides_to_show_tablet&quot;:2,&quot;classic_slides_to_show_mobile&quot;:1}\" data-widget_type=\"uael-posts.classic\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"uael-post__header\">\r\n\t\t\t\t\t<\/div>\r\n\t\t<div class=\"uael-post__body\">\r\n\t\t\t\r\n\t\t\r\n\t\t<div class=\"uael-blog-terms-position- uael-post-image-top uael-post-grid uael-posts\" data-query-type=\"custom\" data-structure=\"carousel\" data-layout=\"\" data-page=\"726\" data-skin=\"classic\" data-filter-default=\"\" data-offset-top=\"30\" data-post_slider=\"{&quot;slidesToShow&quot;:3,&quot;slidesToScroll&quot;:1,&quot;autoplaySpeed&quot;:5000,&quot;autoplay&quot;:true,&quot;infinite&quot;:true,&quot;pauseOnHover&quot;:true,&quot;speed&quot;:500,&quot;arrows&quot;:true,&quot;dots&quot;:true,&quot;rtl&quot;:false,&quot;prevArrow&quot;:&quot;&lt;button type=\\&quot;button\\&quot; data-role=\\&quot;none\\&quot; class=\\&quot;slick-prev\\&quot; aria-label=\\&quot;Previous\\&quot; tabindex=\\&quot;0\\&quot; role=\\&quot;button\\&quot;&gt;&lt;i class=\\&quot;fa fa-angle-left\\&quot;&gt;&lt;\\\/i&gt;&lt;\\\/button&gt;&quot;,&quot;nextArrow&quot;:&quot;&lt;button type=\\&quot;button\\&quot; data-role=\\&quot;none\\&quot; class=\\&quot;slick-next\\&quot; aria-label=\\&quot;Next\\&quot; tabindex=\\&quot;0\\&quot; role=\\&quot;button\\&quot;&gt;&lt;i class=\\&quot;fa fa-angle-right\\&quot;&gt;&lt;\\\/i&gt;&lt;\\\/button&gt;&quot;,&quot;responsive&quot;:[{&quot;breakpoint&quot;:1024,&quot;settings&quot;:{&quot;slidesToShow&quot;:2,&quot;slidesToScroll&quot;:2}},{&quot;breakpoint&quot;:767,&quot;settings&quot;:{&quot;slidesToShow&quot;:1,&quot;slidesToScroll&quot;:1}}]}\" data-equal-height=\"\">\r\n\r\n\t\t\t\t\t\t\t<div class=\"uael-post-grid__inner uael-post__columns-3 uael-post__columns-tablet-2 uael-post__columns-mobile-1\">\r\n\t\t\t\n<div class=\"uael-post-wrapper   novidades produto \">\n\t<div class=\"uael-post__bg-wrap\">\n\n\t\t\t\t\n\t\t<div class=\"uael-post__inner-wrap\">\n\n\t\t\t\t<div class=\"uael-post__thumbnail\">\r\n\t\t\t\r\n\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5274\" target=\"_self\" title=\"Mussarela, Prato ou Provolone: voc\u00ea sabe qual escolher?\"><img decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/09\/D_NQ_NP_871063-MLA107259563602_032026-O.webp\" class=\"attachment-full size-full wp-image-5275\" alt=\"\" srcset=\"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/09\/D_NQ_NP_871063-MLA107259563602_032026-O.webp 500w, https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/09\/D_NQ_NP_871063-MLA107259563602_032026-O-300x300.webp 300w, https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/09\/D_NQ_NP_871063-MLA107259563602_032026-O-150x150.webp 150w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\n\t\t\t\n\t\t\t<div class=\"uael-post__content-wrap\">\n\t\t\t\t\t<h3 class=\"uael-post__title\">\r\n\r\n\t\t\r\n\t\t\t\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5274\" target=\"_self\">\r\n\t\t\t\tMussarela, Prato ou Provolone: voc\u00ea sabe qual escolher?\t\t\t<\/a>\r\n\r\n\t\t\t\t<\/h3>\r\n\t\t\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\n\t<\/div>\n\n<\/div>\n\n<div class=\"uael-post-wrapper   novidades produto \">\n\t<div class=\"uael-post__bg-wrap\">\n\n\t\t\t\t\n\t\t<div class=\"uael-post__inner-wrap\">\n\n\t\t\t\t<div class=\"uael-post__thumbnail\">\r\n\t\t\t\r\n\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5271\" target=\"_self\" title=\"Minas Padr\u00e3o ou Meia Cura: qual \u00e9 a diferen\u00e7a?\"><img decoding=\"async\" width=\"1024\" height=\"630\" src=\"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/09\/1-31-1024x630-1.jpg\" class=\"attachment-full size-full wp-image-5272\" alt=\"\" srcset=\"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/09\/1-31-1024x630-1.jpg 1024w, https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/09\/1-31-1024x630-1-300x185.jpg 300w, https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/09\/1-31-1024x630-1-768x473.jpg 768w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\n\t\t\t\n\t\t\t<div class=\"uael-post__content-wrap\">\n\t\t\t\t\t<h3 class=\"uael-post__title\">\r\n\r\n\t\t\r\n\t\t\t\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5271\" target=\"_self\">\r\n\t\t\t\tMinas Padr\u00e3o ou Meia Cura: qual \u00e9 a diferen\u00e7a?\t\t\t<\/a>\r\n\r\n\t\t\t\t<\/h3>\r\n\t\t\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\n\t<\/div>\n\n<\/div>\n\n<div class=\"uael-post-wrapper   novidades produto \">\n\t<div class=\"uael-post__bg-wrap\">\n\n\t\t\t\t\n\t\t<div class=\"uael-post__inner-wrap\">\n\n\t\t\t\t<div class=\"uael-post__thumbnail\">\r\n\t\t\t\r\n\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5267\" target=\"_self\" title=\"O que significa matura\u00e7\u00e3o do queijo? Entenda de forma simples\"><img loading=\"lazy\" decoding=\"async\" width=\"567\" height=\"319\" src=\"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/08\/images-44.jpg\" class=\"attachment-full size-full wp-image-5268\" alt=\"\" srcset=\"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/08\/images-44.jpg 567w, https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/08\/images-44-300x169.jpg 300w\" sizes=\"(max-width: 567px) 100vw, 567px\" \/><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\n\t\t\t\n\t\t\t<div class=\"uael-post__content-wrap\">\n\t\t\t\t\t<h3 class=\"uael-post__title\">\r\n\r\n\t\t\r\n\t\t\t\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5267\" target=\"_self\">\r\n\t\t\t\tO que significa matura\u00e7\u00e3o do queijo? Entenda de forma simples\t\t\t<\/a>\r\n\r\n\t\t\t\t<\/h3>\r\n\t\t\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\n\t<\/div>\n\n<\/div>\n\n<div class=\"uael-post-wrapper   novidades receitas \">\n\t<div class=\"uael-post__bg-wrap\">\n\n\t\t\t\t\n\t\t<div class=\"uael-post__inner-wrap\">\n\n\t\t\t\t<div class=\"uael-post__thumbnail\">\r\n\t\t\t\r\n\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5256\" target=\"_self\" title=\"7 ideias de jantar r\u00e1pido com queijos do Latic\u00ednio Taquari para dias corridos\"><img loading=\"lazy\" decoding=\"async\" width=\"397\" height=\"417\" src=\"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/08\/images-43-e1787344161315.jpg\" class=\"attachment-full size-full wp-image-5257\" alt=\"\" srcset=\"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/08\/images-43-e1787344161315.jpg 397w, https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/08\/images-43-e1787344161315-286x300.jpg 286w\" sizes=\"(max-width: 397px) 100vw, 397px\" \/><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\n\t\t\t\n\t\t\t<div class=\"uael-post__content-wrap\">\n\t\t\t\t\t<h3 class=\"uael-post__title\">\r\n\r\n\t\t\r\n\t\t\t\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5256\" target=\"_self\">\r\n\t\t\t\t7 ideias de jantar r\u00e1pido com queijos do Latic\u00ednio Taquari para dias corridos\t\t\t<\/a>\r\n\r\n\t\t\t\t<\/h3>\r\n\t\t\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\n\t<\/div>\n\n<\/div>\n\n<div class=\"uael-post-wrapper   novidades produto \">\n\t<div class=\"uael-post__bg-wrap\">\n\n\t\t\t\t\n\t\t<div class=\"uael-post__inner-wrap\">\n\n\t\t\t\t<div class=\"uael-post__thumbnail\">\r\n\t\t\t\r\n\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5252\" target=\"_self\" title=\"A import\u00e2ncia do c\u00e1lcio para diferentes faixas et\u00e1rias\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"333\" src=\"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2023\/11\/laticinios.webp\" class=\"attachment-full size-full wp-image-4924\" alt=\"\" srcset=\"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2023\/11\/laticinios.webp 500w, https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2023\/11\/laticinios-300x200.webp 300w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\n\t\t\t\n\t\t\t<div class=\"uael-post__content-wrap\">\n\t\t\t\t\t<h3 class=\"uael-post__title\">\r\n\r\n\t\t\r\n\t\t\t\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5252\" target=\"_self\">\r\n\t\t\t\tA import\u00e2ncia do c\u00e1lcio para diferentes faixas et\u00e1rias\t\t\t<\/a>\r\n\r\n\t\t\t\t<\/h3>\r\n\t\t\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\n\t<\/div>\n\n<\/div>\n\n<div class=\"uael-post-wrapper   novidades produto \">\n\t<div class=\"uael-post__bg-wrap\">\n\n\t\t\t\t\n\t\t<div class=\"uael-post__inner-wrap\">\n\n\t\t\t\t<div class=\"uael-post__thumbnail\">\r\n\t\t\t\r\n\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250\" target=\"_self\" title=\"Como conservar queijo: dicas para manter sabor, aroma e textura\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"360\" src=\"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2024\/01\/a8cf6dd210cd11bce67813fc5ee6d3a1-1024x614.jpg-e1704740430965.webp\" class=\"attachment-full size-full wp-image-4963\" alt=\"\" \/><\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\n\t\t\t\n\t\t\t<div class=\"uael-post__content-wrap\">\n\t\t\t\t\t<h3 class=\"uael-post__title\">\r\n\r\n\t\t\r\n\t\t\t\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250\" target=\"_self\">\r\n\t\t\t\tComo conservar queijo: dicas para manter sabor, aroma e textura\t\t\t<\/a>\r\n\r\n\t\t\t\t<\/h3>\r\n\t\t\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\n\t<\/div>\n\n<\/div>\n\t\t\t\t<\/div>\r\n\t\t\t\t\t\t\r\n\t\t<\/div>\r\n\r\n\t\t\t\t\t\t<\/div>\r\n\t\t<div class=\"uael-post__footer\">\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Para produzir um bom queijo s\u00e3o necess\u00e1rios princ\u00edpios, envolvendo toda uma t\u00e9cnica e diversas fases de produ\u00e7\u00e3o e confec\u00e7\u00e3o, envolvendo etapas espec\u00edficas com profissionais diferentes.<\/p>\n","protected":false},"author":2,"featured_media":728,"comment_status":"closed","ping_status":"open","sticky":false,"template":"elementor_header_footer","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[8],"tags":[],"class_list":["post-726","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-novidades"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.0.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"Comprar um bom queijo \u00e9 apenas o primeiro passo. Depois que ele chega em casa, alguns cuidados simples fazem toda a diferen\u00e7a para preservar suas caracter\u00edsticas at\u00e9 o momento do consumo. A forma de armazenar, a temperatura e at\u00e9 o momento de servir podem influenciar a textura, o aroma e o sabor do queijo. E\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"contato@palavrapronta.com.br\"\/>\n\t<link rel=\"canonical\" href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 5.0.0.1\" \/>\n\t\t<meta property=\"og:locale\" content=\"pt_BR\" \/>\n\t\t<meta property=\"og:site_name\" content=\"1337lucas@gmail.com -\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"Como conservar queijo: dicas para manter sabor, aroma e textura - 1337lucas@gmail.com\" \/>\n\t\t<meta property=\"og:description\" content=\"Comprar um bom queijo \u00e9 apenas o primeiro passo. Depois que ele chega em casa, alguns cuidados simples fazem toda a diferen\u00e7a para preservar suas caracter\u00edsticas at\u00e9 o momento do consumo. A forma de armazenar, a temperatura e at\u00e9 o momento de servir podem influenciar a textura, o aroma e o sabor do queijo. E\" \/>\n\t\t<meta property=\"og:url\" content=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250\" \/>\n\t\t<meta property=\"og:image\" content=\"https:\/\/laticiniostaquari.com.br\/wp-content\/uploads\/2019\/09\/LOGO-TAQUARI-NOVA.png\" \/>\n\t\t<meta property=\"og:image:secure_url\" content=\"https:\/\/laticiniostaquari.com.br\/wp-content\/uploads\/2019\/09\/LOGO-TAQUARI-NOVA.png\" \/>\n\t\t<meta property=\"article:published_time\" content=\"2026-08-07T14:37:46+00:00\" \/>\n\t\t<meta property=\"article:modified_time\" content=\"2026-08-14T20:12:27+00:00\" \/>\n\t\t<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n\t\t<meta name=\"twitter:title\" content=\"Como conservar queijo: dicas para manter sabor, aroma e textura - 1337lucas@gmail.com\" \/>\n\t\t<meta name=\"twitter:description\" content=\"Comprar um bom queijo \u00e9 apenas o primeiro passo. Depois que ele chega em casa, alguns cuidados simples fazem toda a diferen\u00e7a para preservar suas caracter\u00edsticas at\u00e9 o momento do consumo. A forma de armazenar, a temperatura e at\u00e9 o momento de servir podem influenciar a textura, o aroma e o sabor do queijo. E\" \/>\n\t\t<meta name=\"twitter:image\" content=\"https:\/\/laticiniostaquari.com.br\/wp-content\/uploads\/2019\/09\/LOGO-TAQUARI-NOVA.png\" \/>\n\t\t<script type=\"application\/ld+json\" class=\"aioseo-schema\">\n\t\t\t{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"BlogPosting\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=5250#blogposting\",\"name\":\"Como conservar queijo: dicas para manter sabor, aroma e textura - 1337lucas@gmail.com\",\"headline\":\"Como conservar queijo: dicas para manter sabor, aroma e textura\",\"author\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?author=2#author\"},\"publisher\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#organization\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/a8cf6dd210cd11bce67813fc5ee6d3a1-1024x614.jpg-e1704740430965.webp\",\"width\":600,\"height\":360},\"datePublished\":\"2026-08-07T11:37:46-03:00\",\"dateModified\":\"2026-08-14T17:12:27-03:00\",\"inLanguage\":\"pt-BR\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=5250#webpage\"},\"isPartOf\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=5250#webpage\"},\"articleSection\":\"Novidades, Produto\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=5250#breadcrumblist\",\"itemListElement\":[{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog#listItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?cat=8#listItem\",\"name\":\"Novidades\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?cat=8#listItem\",\"position\":2,\"name\":\"Novidades\",\"item\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?cat=8\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726#listItem\",\"name\":\"Princ\\u00edpios para produzir queijo de excel\\u00eancia\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog#listItem\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726#listItem\",\"position\":3,\"name\":\"Princ\\u00edpios para produzir queijo de excel\\u00eancia\",\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?cat=8#listItem\",\"name\":\"Novidades\"}}]},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#organization\",\"name\":\"Laticinios Taquari\",\"url\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/wp-content\\\/uploads\\\/2026\\\/06\\\/logos_taquari_350px.png\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=5250\\\/#organizationLogo\",\"width\":350,\"height\":350},\"image\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=5250\\\/#organizationLogo\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?author=2#author\",\"url\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?author=2\",\"name\":\"contato@palavrapronta.com.br\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=5250#authorImage\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ba50f94224a66110dcbbac72c398b13705654609b03b74ffc684af9cb086f3cc?s=96&d=mm&r=g\",\"width\":96,\"height\":96,\"caption\":\"contato@palavrapronta.com.br\"}},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=5250#webpage\",\"url\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=5250\",\"name\":\"Como conservar queijo: dicas para manter sabor, aroma e textura - 1337lucas@gmail.com\",\"description\":\"Comprar um bom queijo \\u00e9 apenas o primeiro passo. Depois que ele chega em casa, alguns cuidados simples fazem toda a diferen\\u00e7a para preservar suas caracter\\u00edsticas at\\u00e9 o momento do consumo. A forma de armazenar, a temperatura e at\\u00e9 o momento de servir podem influenciar a textura, o aroma e o sabor do queijo. E\",\"inLanguage\":\"pt-BR\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#website\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=5250#breadcrumblist\"},\"author\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?author=2#author\"},\"creator\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?author=2#author\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/a8cf6dd210cd11bce67813fc5ee6d3a1-1024x614.jpg-e1704740430965.webp\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=5250\\\/#mainImage\",\"width\":600,\"height\":360},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=5250#mainImage\"},\"datePublished\":\"2026-08-07T11:37:46-03:00\",\"dateModified\":\"2026-08-14T17:12:27-03:00\"},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#website\",\"url\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/\",\"name\":\"Laticinios Taquari\",\"inLanguage\":\"pt-BR\",\"publisher\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#organization\"}}]}\n\t\t<\/script>\n\t\t<!-- All in One SEO -->\n\n","aioseo_head_json":{"title":"Como conservar queijo: dicas para manter sabor, aroma e textura - 1337lucas@gmail.com","description":"Comprar um bom queijo \u00e9 apenas o primeiro passo. Depois que ele chega em casa, alguns cuidados simples fazem toda a diferen\u00e7a para preservar suas caracter\u00edsticas at\u00e9 o momento do consumo. A forma de armazenar, a temperatura e at\u00e9 o momento de servir podem influenciar a textura, o aroma e o sabor do queijo. E","canonical_url":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250","robots":"max-image-preview:large","keywords":"","webmasterTools":{"miscellaneous":""},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BlogPosting","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250#blogposting","name":"Como conservar queijo: dicas para manter sabor, aroma e textura - 1337lucas@gmail.com","headline":"Como conservar queijo: dicas para manter sabor, aroma e textura","author":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?author=2#author"},"publisher":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/#organization"},"image":{"@type":"ImageObject","url":"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2024\/01\/a8cf6dd210cd11bce67813fc5ee6d3a1-1024x614.jpg-e1704740430965.webp","width":600,"height":360},"datePublished":"2026-08-07T11:37:46-03:00","dateModified":"2026-08-14T17:12:27-03:00","inLanguage":"pt-BR","mainEntityOfPage":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250#webpage"},"isPartOf":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250#webpage"},"articleSection":"Novidades, Produto"},{"@type":"BreadcrumbList","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250#breadcrumblist","itemListElement":[{"@type":"ListItem","@id":"https:\/\/laticiniostaquari.com.br\/blog#listItem","position":1,"name":"Home","item":"https:\/\/laticiniostaquari.com.br\/blog","nextItem":{"@type":"ListItem","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?cat=8#listItem","name":"Novidades"}},{"@type":"ListItem","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?cat=8#listItem","position":2,"name":"Novidades","item":"https:\/\/laticiniostaquari.com.br\/blog\/?cat=8","nextItem":{"@type":"ListItem","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726#listItem","name":"Princ\u00edpios para produzir queijo de excel\u00eancia"},"previousItem":{"@type":"ListItem","@id":"https:\/\/laticiniostaquari.com.br\/blog#listItem","name":"Home"}},{"@type":"ListItem","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726#listItem","position":3,"name":"Princ\u00edpios para produzir queijo de excel\u00eancia","previousItem":{"@type":"ListItem","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?cat=8#listItem","name":"Novidades"}}]},{"@type":"Organization","@id":"https:\/\/laticiniostaquari.com.br\/blog\/#organization","name":"Laticinios Taquari","url":"https:\/\/laticiniostaquari.com.br\/blog\/","logo":{"@type":"ImageObject","url":"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/06\/logos_taquari_350px.png","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250\/#organizationLogo","width":350,"height":350},"image":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250\/#organizationLogo"}},{"@type":"Person","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?author=2#author","url":"https:\/\/laticiniostaquari.com.br\/blog\/?author=2","name":"contato@palavrapronta.com.br","image":{"@type":"ImageObject","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250#authorImage","url":"https:\/\/secure.gravatar.com\/avatar\/ba50f94224a66110dcbbac72c398b13705654609b03b74ffc684af9cb086f3cc?s=96&d=mm&r=g","width":96,"height":96,"caption":"contato@palavrapronta.com.br"}},{"@type":"WebPage","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250#webpage","url":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250","name":"Como conservar queijo: dicas para manter sabor, aroma e textura - 1337lucas@gmail.com","description":"Comprar um bom queijo \u00e9 apenas o primeiro passo. Depois que ele chega em casa, alguns cuidados simples fazem toda a diferen\u00e7a para preservar suas caracter\u00edsticas at\u00e9 o momento do consumo. A forma de armazenar, a temperatura e at\u00e9 o momento de servir podem influenciar a textura, o aroma e o sabor do queijo. E","inLanguage":"pt-BR","isPartOf":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/#website"},"breadcrumb":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250#breadcrumblist"},"author":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?author=2#author"},"creator":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?author=2#author"},"image":{"@type":"ImageObject","url":"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2024\/01\/a8cf6dd210cd11bce67813fc5ee6d3a1-1024x614.jpg-e1704740430965.webp","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250\/#mainImage","width":600,"height":360},"primaryImageOfPage":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250#mainImage"},"datePublished":"2026-08-07T11:37:46-03:00","dateModified":"2026-08-14T17:12:27-03:00"},{"@type":"WebSite","@id":"https:\/\/laticiniostaquari.com.br\/blog\/#website","url":"https:\/\/laticiniostaquari.com.br\/blog\/","name":"Laticinios Taquari","inLanguage":"pt-BR","publisher":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/#organization"}}]},"og:locale":"pt_BR","og:site_name":"1337lucas@gmail.com -","og:type":"article","og:title":"Como conservar queijo: dicas para manter sabor, aroma e textura - 1337lucas@gmail.com","og:description":"Comprar um bom queijo \u00e9 apenas o primeiro passo. Depois que ele chega em casa, alguns cuidados simples fazem toda a diferen\u00e7a para preservar suas caracter\u00edsticas at\u00e9 o momento do consumo. A forma de armazenar, a temperatura e at\u00e9 o momento de servir podem influenciar a textura, o aroma e o sabor do queijo. E","og:url":"https:\/\/laticiniostaquari.com.br\/blog\/?p=5250","og:image":"https:\/\/laticiniostaquari.com.br\/wp-content\/uploads\/2019\/09\/LOGO-TAQUARI-NOVA.png","og:image:secure_url":"https:\/\/laticiniostaquari.com.br\/wp-content\/uploads\/2019\/09\/LOGO-TAQUARI-NOVA.png","article:published_time":"2026-08-07T14:37:46+00:00","article:modified_time":"2026-08-14T20:12:27+00:00","twitter:card":"summary_large_image","twitter:title":"Como conservar queijo: dicas para manter sabor, aroma e textura - 1337lucas@gmail.com","twitter:description":"Comprar um bom queijo \u00e9 apenas o primeiro passo. Depois que ele chega em casa, alguns cuidados simples fazem toda a diferen\u00e7a para preservar suas caracter\u00edsticas at\u00e9 o momento do consumo. A forma de armazenar, a temperatura e at\u00e9 o momento de servir podem influenciar a textura, o aroma e o sabor do queijo. E","twitter:image":"https:\/\/laticiniostaquari.com.br\/wp-content\/uploads\/2019\/09\/LOGO-TAQUARI-NOVA.png"},"aioseo_meta_data":{"post_id":"726","title":null,"description":null,"keywords":null,"keyphrases":null,"primary_term":null,"canonical_url":null,"og_title":null,"og_description":null,"og_object_type":"default","og_image_type":"default","og_image_url":null,"og_image_width":null,"og_image_height":null,"og_image_custom_url":null,"og_image_custom_fields":null,"og_video":null,"og_custom_url":null,"og_article_section":null,"og_article_tags":null,"twitter_use_og":false,"twitter_card":"default","twitter_image_type":"default","twitter_image_url":null,"twitter_image_custom_url":null,"twitter_image_custom_fields":null,"twitter_title":null,"twitter_description":null,"schema":{"blockGraphs":[],"customGraphs":[],"default":{"data":{"Article":[],"Course":[],"Dataset":[],"FAQPage":[],"Movie":[],"Person":[],"Product":[],"ProductReview":[],"Car":[],"Recipe":[],"Service":[],"SoftwareApplication":[],"WebPage":[]},"graphName":"","isEnabled":true},"graphs":[]},"schema_type":"default","schema_type_options":null,"pillar_content":false,"robots_default":true,"robots_noindex":false,"robots_noarchive":false,"robots_nosnippet":false,"robots_nofollow":false,"robots_noimageindex":false,"robots_noodp":false,"robots_notranslate":false,"robots_max_snippet":null,"robots_max_videopreview":null,"robots_max_imagepreview":"large","priority":null,"frequency":null,"local_seo":null,"limit_modified_date":false,"created":"2023-11-21 19:54:29","updated":"2026-06-16 22:03:46","ai":null,"breadcrumb_settings":null,"seo_analyzer_scan_date":null,"focus_keyword":null,"additional_keywords":null,"truseo_locale":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\" title=\"Home\">Home<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/laticiniostaquari.com.br\/blog\/?cat=8\" title=\"Novidades\">Novidades<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\tPrinc\u00edpios para produzir queijo de excel\u00eancia\n\t\t<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/laticiniostaquari.com.br\/blog"},{"label":"Novidades","link":"https:\/\/laticiniostaquari.com.br\/blog\/?cat=8"},{"label":"Princ\u00edpios para produzir queijo de excel\u00eancia","link":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726"}],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Princ\u00edpios para produzir queijo de excel\u00eancia - 1337lucas@gmail.com<\/title>\n<meta name=\"description\" content=\"Quer saber como conseguimos fazer um dos melhores queijos da regi\u00e3o pr\u00f3xima da Serra da Canastra? Conhe\u00e7a nossos pr\u00edncipios para produzir um bom queijo.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=726\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Princ\u00edpios para produzir queijo de excel\u00eancia - 1337lucas@gmail.com\" \/>\n<meta property=\"og:description\" content=\"Quer saber como conseguimos fazer um dos melhores queijos da regi\u00e3o pr\u00f3xima da Serra da Canastra? Conhe\u00e7a nossos pr\u00edncipios para produzir um bom queijo.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/laticiniostaquari.com.br\/blog\/?p=726\" \/>\n<meta property=\"og:site_name\" content=\"1337lucas@gmail.com\" \/>\n<meta property=\"article:published_time\" content=\"2019-12-09T14:40:14+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-01-23T18:51:35+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2019\/12\/2686546-1024x683.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"683\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"contato@palavrapronta.com.br\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"contato@palavrapronta.com.br\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. tempo de leitura\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726\"},\"author\":{\"name\":\"contato@palavrapronta.com.br\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#\\\/schema\\\/person\\\/a5ac315d0d2c561141f271dabd622efa\"},\"headline\":\"Princ\u00edpios para produzir queijo de excel\u00eancia\",\"datePublished\":\"2019-12-09T14:40:14+00:00\",\"dateModified\":\"2020-01-23T18:51:35+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726\"},\"wordCount\":508,\"publisher\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/wp-content\\\/uploads\\\/2019\\\/12\\\/2686546.jpg\",\"articleSection\":[\"Novidades\"],\"inLanguage\":\"pt-BR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726\",\"url\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726\",\"name\":\"Princ\u00edpios para produzir queijo de excel\u00eancia - 1337lucas@gmail.com\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/wp-content\\\/uploads\\\/2019\\\/12\\\/2686546.jpg\",\"datePublished\":\"2019-12-09T14:40:14+00:00\",\"dateModified\":\"2020-01-23T18:51:35+00:00\",\"description\":\"Quer saber como conseguimos fazer um dos melhores queijos da regi\u00e3o pr\u00f3xima da Serra da Canastra? Conhe\u00e7a nossos pr\u00edncipios para produzir um bom queijo.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726#breadcrumb\"},\"inLanguage\":\"pt-BR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726#primaryimage\",\"url\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/wp-content\\\/uploads\\\/2019\\\/12\\\/2686546.jpg\",\"contentUrl\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/wp-content\\\/uploads\\\/2019\\\/12\\\/2686546.jpg\",\"width\":5340,\"height\":3560},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?p=726#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"In\u00edcio\",\"item\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Princ\u00edpios para produzir queijo de excel\u00eancia\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#website\",\"url\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/\",\"name\":\"1337lucas@gmail.com\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"pt-BR\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#organization\",\"name\":\"1337lucas@gmail.com\",\"url\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/wp-content\\\/uploads\\\/2026\\\/06\\\/logos_taquari_350px.png\",\"contentUrl\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/wp-content\\\/uploads\\\/2026\\\/06\\\/logos_taquari_350px.png\",\"width\":350,\"height\":350,\"caption\":\"1337lucas@gmail.com\"},\"image\":{\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/#\\\/schema\\\/person\\\/a5ac315d0d2c561141f271dabd622efa\",\"name\":\"contato@palavrapronta.com.br\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ba50f94224a66110dcbbac72c398b13705654609b03b74ffc684af9cb086f3cc?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ba50f94224a66110dcbbac72c398b13705654609b03b74ffc684af9cb086f3cc?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ba50f94224a66110dcbbac72c398b13705654609b03b74ffc684af9cb086f3cc?s=96&d=mm&r=g\",\"caption\":\"contato@palavrapronta.com.br\"},\"url\":\"https:\\\/\\\/laticiniostaquari.com.br\\\/blog\\\/?author=2\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Princ\u00edpios para produzir queijo de excel\u00eancia - 1337lucas@gmail.com","description":"Quer saber como conseguimos fazer um dos melhores queijos da regi\u00e3o pr\u00f3xima da Serra da Canastra? Conhe\u00e7a nossos pr\u00edncipios para produzir um bom queijo.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726","og_locale":"pt_BR","og_type":"article","og_title":"Princ\u00edpios para produzir queijo de excel\u00eancia - 1337lucas@gmail.com","og_description":"Quer saber como conseguimos fazer um dos melhores queijos da regi\u00e3o pr\u00f3xima da Serra da Canastra? Conhe\u00e7a nossos pr\u00edncipios para produzir um bom queijo.","og_url":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726","og_site_name":"1337lucas@gmail.com","article_published_time":"2019-12-09T14:40:14+00:00","article_modified_time":"2020-01-23T18:51:35+00:00","og_image":[{"width":1024,"height":683,"url":"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2019\/12\/2686546-1024x683.jpg","type":"image\/jpeg"}],"author":"contato@palavrapronta.com.br","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"contato@palavrapronta.com.br","Est. tempo de leitura":"2 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726#article","isPartOf":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726"},"author":{"name":"contato@palavrapronta.com.br","@id":"https:\/\/laticiniostaquari.com.br\/blog\/#\/schema\/person\/a5ac315d0d2c561141f271dabd622efa"},"headline":"Princ\u00edpios para produzir queijo de excel\u00eancia","datePublished":"2019-12-09T14:40:14+00:00","dateModified":"2020-01-23T18:51:35+00:00","mainEntityOfPage":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726"},"wordCount":508,"publisher":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/#organization"},"image":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726#primaryimage"},"thumbnailUrl":"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2019\/12\/2686546.jpg","articleSection":["Novidades"],"inLanguage":"pt-BR"},{"@type":"WebPage","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726","url":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726","name":"Princ\u00edpios para produzir queijo de excel\u00eancia - 1337lucas@gmail.com","isPartOf":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/#website"},"primaryImageOfPage":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726#primaryimage"},"image":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726#primaryimage"},"thumbnailUrl":"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2019\/12\/2686546.jpg","datePublished":"2019-12-09T14:40:14+00:00","dateModified":"2020-01-23T18:51:35+00:00","description":"Quer saber como conseguimos fazer um dos melhores queijos da regi\u00e3o pr\u00f3xima da Serra da Canastra? Conhe\u00e7a nossos pr\u00edncipios para produzir um bom queijo.","breadcrumb":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726#breadcrumb"},"inLanguage":"pt-BR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/laticiniostaquari.com.br\/blog\/?p=726"]}]},{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726#primaryimage","url":"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2019\/12\/2686546.jpg","contentUrl":"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2019\/12\/2686546.jpg","width":5340,"height":3560},{"@type":"BreadcrumbList","@id":"https:\/\/laticiniostaquari.com.br\/blog\/?p=726#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"In\u00edcio","item":"https:\/\/laticiniostaquari.com.br\/blog\/"},{"@type":"ListItem","position":2,"name":"Princ\u00edpios para produzir queijo de excel\u00eancia"}]},{"@type":"WebSite","@id":"https:\/\/laticiniostaquari.com.br\/blog\/#website","url":"https:\/\/laticiniostaquari.com.br\/blog\/","name":"1337lucas@gmail.com","description":"","publisher":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/laticiniostaquari.com.br\/blog\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"pt-BR"},{"@type":"Organization","@id":"https:\/\/laticiniostaquari.com.br\/blog\/#organization","name":"1337lucas@gmail.com","url":"https:\/\/laticiniostaquari.com.br\/blog\/","logo":{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/laticiniostaquari.com.br\/blog\/#\/schema\/logo\/image\/","url":"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/06\/logos_taquari_350px.png","contentUrl":"https:\/\/laticiniostaquari.com.br\/blog\/wp-content\/uploads\/2026\/06\/logos_taquari_350px.png","width":350,"height":350,"caption":"1337lucas@gmail.com"},"image":{"@id":"https:\/\/laticiniostaquari.com.br\/blog\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/laticiniostaquari.com.br\/blog\/#\/schema\/person\/a5ac315d0d2c561141f271dabd622efa","name":"contato@palavrapronta.com.br","image":{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/secure.gravatar.com\/avatar\/ba50f94224a66110dcbbac72c398b13705654609b03b74ffc684af9cb086f3cc?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/ba50f94224a66110dcbbac72c398b13705654609b03b74ffc684af9cb086f3cc?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/ba50f94224a66110dcbbac72c398b13705654609b03b74ffc684af9cb086f3cc?s=96&d=mm&r=g","caption":"contato@palavrapronta.com.br"},"url":"https:\/\/laticiniostaquari.com.br\/blog\/?author=2"}]}},"_links":{"self":[{"href":"https:\/\/laticiniostaquari.com.br\/blog\/index.php?rest_route=\/wp\/v2\/posts\/726","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/laticiniostaquari.com.br\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/laticiniostaquari.com.br\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/laticiniostaquari.com.br\/blog\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/laticiniostaquari.com.br\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=726"}],"version-history":[{"count":14,"href":"https:\/\/laticiniostaquari.com.br\/blog\/index.php?rest_route=\/wp\/v2\/posts\/726\/revisions"}],"predecessor-version":[{"id":905,"href":"https:\/\/laticiniostaquari.com.br\/blog\/index.php?rest_route=\/wp\/v2\/posts\/726\/revisions\/905"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/laticiniostaquari.com.br\/blog\/index.php?rest_route=\/wp\/v2\/media\/728"}],"wp:attachment":[{"href":"https:\/\/laticiniostaquari.com.br\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=726"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/laticiniostaquari.com.br\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=726"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/laticiniostaquari.com.br\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=726"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}